Sunway Velocity is not a mall itself by now. To us who loves China hotpot, it seems like a new mini China street in KL itself that have a few shops that serve classic China Szechuan Hotpot. Around dinner time from 7pm – 9pm, you can see a queue right in front of Shuguo Yinxiang Restaurant 蜀国印象蜀國印象·火锅. Rated no.2 by me in this street as they are situated outside at the Boulavard of the mall.

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If you decided to dine randomly in these few restaurant, best advise to reach before 7pm. If not most of the crowd are here for dinner and the average queue will be 90 – 120 minutes long. As diners doesnt eat very fast to clear the table for you as this is HOTPOT. Diners use their own sweet time to cook the ingredient, dip, chat and eat.

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You will be given a number and their service is pretty good. They will call you to inform you that your table is ready and will only be secure for about 10 minutes.

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Most of the Chinese Szechuan hotpot in Sunway velocity, they renovated their outlet back to those classic Wong Fei Hong Era.

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If you are seated inside, then they will have the change face and tea pouring performance. I choose to seat outside so that I dont smell like a fresh hotpot from the kitchen.

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Variety of condiments are available. You can mix base on the little signboard place ontop of the counter or you can just mix on what you like.

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each table will be given a mini pot of sesame blended oil.

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For first timer, you just need to pull out the wooden section of the chopstick and connect it to the base.

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Soup base here is sliglty milder and also on the Ma La Szechuan hotpot, slight on herb and spice taste.

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My version of sauce mixture.

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Lotus root is a must have for me.

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Their fried bean curd roll is a must have.

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Mixture of 4 meat.

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Dipping with my own version of special sauce.

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then we decided to order China Rice wine and they do have a few selection in here. Ranging from 35% – 60% alcohol content. WE order this with 55% alcohol content. It is so good to pair with hotpot as it is not burning hot, but have sweet end to it. Quite smooth too.

Well, the soup base in Shuguo Yinxiang Restaurant  over here is milder if were to compare to Xiao Long Kan that located just further end of the street. I would prefer this shop more for the pungent taste of it. However Shugo YinXiang Restaurant is on the cheaper side. You can do bookings too.

*Non-Halal

-= Ka Ching =-

Food Rating 7/10, not too bad !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Shuguo Yinxiang Restaurant 蜀国印象蜀國印象·火锅
1st Floor, V03-01-03A, Level 1, Boulevard,
Sunway Velocity 55100, Kuala Lumpur

Tel: 03-9770 0078/ 03-9770 0079/ 012-9939 369

Operating hours: 11am-2am

The post Shuguo Yinxiang Restaurant 蜀国印象蜀國印象·火锅 @ Sunway Velocity appeared first on I Come, I See, I Hunt and I Chiak.

Prime had always been one of my favourite restaurant and recently, they have invited chef Walter Ishizuka that had worked at Lyon’s famous 3-Michelin starred restaurant owned by none other than the Master of French cuisine  Paul Bocuse. The chef whom he cited as a mentor who taught him everything he knew about cooking and even more. A mix affair that brings up a French Japanese dining experience at Prime, Le Meridien Kuala Lumpur.

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starting off with chef home made bun and with 3 types of house special made butter that change every day.

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It was a great night with dinner and wine pairing experience.

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First starter kicking off with : Cauliflower Veloute with roasted Almond, Lobster oil pair with Santa Margherita Rose 2017. Slight creamy and hint of lobster oil makes it fragrant.

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Follow by Mushroom an dTruffle Vol au Vent, Rocket Salad pair with Pascal Jolivet Attitiude Sauvignon Blanc 2017

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Red Tortellini of Crab with Mango Chardonnay and Garlic Emulsion to pair with Pascal Jolivet Poully Fume 2017

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Salmon in Miso, baby artichoke, beetroot gnocchi lime infusion with Pascal Jollivet Pouly Fume 2012. Love this as classic dish that pack with flavour. Salmon cook to perfection as the fish is smooth and juicy.

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Duck Fillet with Ponzu Sauce Truffle Soft Polenta and Blackfurrant Poached Pear with Pascal Jolivet Sancerre Rouge “Savage” 2012. Star of the night is this Duck Fillet. Thick enough, cook to medium rare and the skin is cook to perfect where the skin is soak with pungent of seasoning flavour.

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As for French cuisine, we get to enjoy some classic French Cheese Patter wand Figs Chutney with Carmes de Rieussec 2013 that brought all the way from France.

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Simple and hearty finishing is this Yuzu and Lemon Tart Hazelnut, Meringue, Mandarin Ice Cream with Carmes de Rieussec 2013.

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Also why is this place on of my favourite restaurant, they serve one of the best steak in KL. Cook to perfection. (read more) Just looked at the aged beef below.

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Location:
Prime
2, Jalan Stesen Sentral,
Kuala Lumpur Sentral, 50470

Tel: 03-2263 7888

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Seafood Pork Noodles at Taman OUG in this Sun Sea Kopitiam will be one of the busiest stall in the shop. There are 2 person cooking and bowls staking high up with waiting time average 45 minutes on weekend. This is one of a famous pork noodle in this OUG neighborhood that had been operating for ages.

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Been here many times and they do have another outlet that operating at night which is just 3 minutes away at Hong Cha Kopitiam nearby BP station.

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Usually I order my pork noodle or seafood pork noodle in soup version. Since  my friend asked me to try their dry Seafood Noodle, taste much better because of the separation of soup. My usual will be Koey Teow and noodle mix.

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They have onsen egg in it too that is cook to perfection that one poke you will enjoy runny yolk. Generous ingredients in it too. With mince meat, and other pig spare park to my liking. As for Seafood they do have mini squid, and prawns in it.

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This is the soup version of Seafood noodle. Personally I still like my soup base as I am  used to it. The difeference for the dry version is that they add in their own thick soy sauce, into the noodle and give you the taste of sweet salty end. Soup is pack with flavours as it is on slightly on the mild side. I prefer my bowl of soup to be more punch with porkie ingredient taste.

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It is not too bad for breakfast.

*Non-Halal

-= Ka Ching =-

Food Rating 7/10, not bad !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Sun Sea Kopitiam 山海茶餐室
Jalan Hujan Rahmat, Taman OUG
58200 KL

Business hours: 7am to 2.30pm

The post Seafood Pork Noodles @ Sun Sea, Taman OUG appeared first on I Come, I See, I Hunt and I Chiak.

Skytropolis Indoor Theme Park which had just recently open its door since this school holiday which operating from 8th December is making a huge buzz all over Malaysia. This Genting new theme park span over 400,000 squarefeet that makes me feel like I am in Tron movie. We all know that the park had been close for renovation and looking forward for a new park to hit on.

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This school holiday, they are opening up 70% of Skytropolis Funpark rides to public and there are some rides which that will be coming soon.

currently the park operates by PER RIDE:

Weekdays: RM 10 per ride
Weekends (Friday – Sunday/Eve/Public Holidays/School Holidays) : RM 15 per ride
Or preview pass @ RM 60 (unlimited fun ride)

Checkout more of their ticketing details here.

Full Video:

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Starting off with a few rides that making bee lines for all the teenagers and kids. Balloon Race.

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Sky Towers

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Loop de Loop more like for kids and quite similiar to the previous one they had in First World.

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One of a new ride – Disco-i

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bumper car for teenagers and they do have mini bumper car for kids too.

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One of a thrill ride in this park – Spin Crazy. Looking at it spinning and turn 360 degree indeed will become crazy after the ride.

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One of my classic favourite ride when I was a kid.

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Stormy Voyage – coming soon

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Royale Carousel – coming soon

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this ride is also coming soon

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Then there is this new AR game seems pretty cool. I would want to try it out on my next visit. Would be great if come with a group of friends to be  Storm Troupers in the war scene of Star Wars – Secrets of the Empire. RM 130 per game. Can purchase here.

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BigTop is one of their new arcade center that there are a few gaming machine with actual experience.

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Spacetime is an AR gaming experience

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A funpark gaming area that looks like a fun fair

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The unicorn just too cute.

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Skytropolis indeed looks like a fun place to be, with colourful neon lightning up all over the place. For us adults, wait for the main outdoor theme park to operate and home that there will be a new theme to be taking over. I guess we can forget FOX theme park that we have been anticipating all over the years that will be operating year 2019 but I guess have to wait till 2020 to see what’s going on.

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Hit up to level 3 there will be other area for you to explore. Eaglelanding Zipline will be coming soon. Zip away and enjoy the colour of neon lights from the above .

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If you walk further in, then you will be checking out ghost house that will thrill you off your feet. Be prepare to get chase by zombies in Zombie Outbreak.

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Ripley’s Believe It or Not Odditorium is still there.

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Then there is this cute Pokemon Festival in Genting that will be running from 1st December to 28th February 2019. (click here for more info) Then there is this Pikachu Parade and dance which is cute. Do check them out on selected timing.

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Skytropolis Funland in First World Plaza

The post Skytropolis Indoor Theme Park @ Sky Avenue Genting appeared first on I Come, I See, I Hunt and I Chiak.

In Kl, we certainly need wheels to move around often. On the road you can see some great ones that is still like brand new and some with the same series as ours, the colour already slowly worn out. I usually do take a good care of my ride, as I will hit on group buying site to purchase some random car polish voucher to polish twice a year. Once I click on those sites, my FB wall is filled with advertising of Ceramic Pro Nano Coating.

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It was only recently that I send my car to Ceramic Pro at Setia Alam Branch for Ceramic Pro Permanent Nano-Ceramic Paint Coating treatment for Gold Package. My car is about 5 years old as with this treatment, is to enhance the look and feel of it like brand new that will be lasting for about 7 years.

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Some of you might think what is Ceramic Pro? Is it another brand? In deed it is. (this will be quite technical)

It is a clear liquid nanoceramic coating that can be applied in multiple layers. After complete polymerization the solutions on the surface will transform into a permanent durable but flexible ceramic shield. It can be described as an additional clear coating with 3 times the hardness and self-cleaning properties. This special coatings are designed for automotive, marine, aviation and industrial applications with formulas that are molecularly designed for various surfaces such as paint, vinyl, polymers, glass and more.

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Engaging into their Gold Package as it covers 6 layers of coating with 7 years warranty. Before dropping your car, you first need to make an appointment to ensure there is a slot for you as it is requires 1 full day from 9.30am – 5pm to complete the whole process.

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As check out the workshop, the whole scene of this place do reminds me of Iron Man research lab.

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If the package you purchase only cost you about a few hours of waiting time, then you can stay put behind while working in their waiting room. Fit with coffee and comfy chairs.

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Step 1 – Car Wash & Clay Bar Process

First station, of course to get the car clean off from all the dirt’s through their in house car wash. Follow by a thorough claying process with a clay bar to remove all impurities before the paint correction.

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During this process, you can see the difference of before and after from the car body, bonnet and interior side board. It brings the original colour to life.

Step 2 – Paint Correction Stage (3 steps polish)

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In this stage, it will be treated with an extensive paint correction through a three (3) step polishing process. With some micro scratches on the side door is all gone

Step 3 – Ceramic Pro spray coating application (exterior & interior)

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At this stage, only the professional staff can apply the Ceramic Pro 9 coatings onto the different surfaces – body, rims, dashboard, leather seats,and remaining part of the car.

This layer of features of High Gloss finish, unmatched Super Hydrophobic Effect, Chemical Resistance, UV Resistance, Thermal Resistance and Anti-Grafitti. This puts Ceramic Pro in a category by itself, compared to sealants or waxes that degrade quickly.

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This is quite interesting as recently have been raining consistently and I was quite surprise to see the droplets of water on the roof of my car and only knew that it is from the super hydrophobic effect of the coating will cause water to bead up and roll of the surface with any dirt and grime easily. This coating also good that it offers superior protection from damaging contamination and harsh chemicals and especially if you accidentally park your car under a huge tree at 7pm where you come back 2 hours later your car got bomb!

Step 4 – Infrared Curing process

Before final stage my car underwent an infrared curing process to permanently bond the coatings to the surface of my car, ensuring that it will last at least 7 years.

With this process, it had made the surface more hard to above 9H, where our normal typical clear coat has hardness between 2H and 4H.

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The paint also won’t fade or age due to the UV protection in the Ceramic coating.

OK so exactly how does it work? This pretty amazing nano technology allows the Ceramic nanoparticles to fill the smallest pores in the paint which makes the Ceramic Pro ceramic shield shiny, smooth and extremely slick or hydrophobic. Ceramic Pro dramatically lowers the surface tension preventing environmental contaminants such as: bird droppings, bugs, dirt, tar and graffiti paint from bonding to the surface. Water easily removes dirt from the surface by encapsulating it while rolling off the surface, hence the “self-cleaning effect”.

Step 5 – Magnus Pro Paint Protection Film (PPF)

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I also had the Magnus Pro Paint Protection Film (PPF) applied to my headlights and door handle  area them against stone chips and scratches.

You can check out further on the details for the Magnus Pro Paint Protection Film (PPF), head over to www.magnuspro.com.my/

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When I reach back to the shop, could not believe that the car had just transformed. The final product is pretty impressive as I am totally satisfied. The maintenance is straight forward whereby we just need to wash our car like how we normally do. The best part of now is that we do not need to wax. As it easily last about 7 years.

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Ceramic Pro Malaysia (www.ceramicpro.com.my) has three different packages with different levels of coatings to suit your budget/ car.

Ceramic Pro has been officially tested by SGS (www.sgs.com) which is the world’s leading inspection, verification, testing and certification company.)

Location:
Ceramic Pro Setia Alam, Shah Alam
10, Jalan Pemberita U1/49,
Persiaran Kerjaya, Temasya Industrial Park,
40150 Shah Alam, Selangor

Tel: 018-200 0828

Operating Hours: 9.30am – 6.30pm

The post Ceramic Pro Nano Coating @ Setia Alam appeared first on I Come, I See, I Hunt and I Chiak.

I love hidden eateries. It is like a hidden gem when you discover it. The floup of it is will the business grow? Well, Chez Gaston KL by Rendez-Vous is indeed a hidden gem in Bangsar if you are looking for authentic home-cook style French food in KL.

I have not been to France as did not really know what the original authentic is like but over the years of learning, this is quite good!

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Those who love greens, this is one of my top recommendation. Salade de crottin de chevre @ RM 24 (s). Tossed salad with vinaigrette, pork bacon bits,  and baked with matured goat cheese on baguette stick topped with honey and black pepper.

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One of the simplest salad that I come across. Love the sourness of vinaigrette, smokey taste of pork bacon , and the matured goat cheese is amazing. Creamy, light and pack with punch. Loving it.

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Next is Soup de poissons @ RM 17 – Flo’s father’s recipe of sea fish soup,  blended with fennel, tomato, and serve with rouille sauce, croutons and emmental cheese.

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Indeed one of a very unique soup that I come across. Slight strong on the fish taste yet it gives you a nice after taste. The unique thing is you need to add on the 2 ingredient into the soup base on your taste bud then the soup character changed.

More fragrant, slightly creamy and after taste of it is nicely balance out with freshness of fish and mild saltiness to my liking. Recommended dish.

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Wild boar Pate

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This is rabbit pate, as among both if it, I like this more. The texture of the blended pate, herbs added in, the ingredient in between gives you the air for a nice mouth bite.

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My style of eating pate is, spread with a slice of butter at the bottom, add any of the condiments provided then one full mouth bite to give you the flavour of explosion in your mouth.

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I was one given a classic French style cooking food when I was in Melbourne. This instantly remind me of that taste and I must say, It is spot on as it looks!

Rouget en papillote a la creme de ciboulette @ RM 36. Whole deboned red mullet baked in “papillote” with vegetable julienne and creamy chive sauce. A dish that cook to perfection that I just finish it in minutes. – recommended.

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Confit de canard – duck leg in sea salt, cooked slowly and serve in creamy brandy sauce

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Slow Cooked ribs with blue cheese sauce. A unique combination but I wish the blue cheese sauce to be slightly stronger.

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Each of the mains is serve with sides of the day. It changes according to chef’s menu or ingredient of the day.

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When desserts is served, we are all excited over it.

Tart aus pommes @ RM 12 – French traditional apple tart, made with a cinnamon and green apple compote and served with whipped cream.

Mousse au chocolat  @ RM 12 – 62% ghana dark chocolate mousse. I am not a chocolate fan but this glass might look plain. It had me finish the whole glass by myself. thick in flavour, slight bitterness to my liking airy and sligh foamy as it should be in the best texture. – highly recommended for dessert!

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I read some food article before and realise that this is one of a classic type of French dessert Ile Flottante @ RM 11 – soft meringue floating island on an egg and vanilla custard. Love the custard mix as it is done to perfection. Best to share as some of you might find the meringue too heavy.

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Enjoying my French food with Chef Florian himself. Friendly and humble that he keep walking out to ensure our food is alright and explain the food personally himself to us too.

If you are not sure what to get on the menu: here is my recommended 4 items to start off with.

1. Salade de crottin de chevre – with goat cheese
2. Soup de poissons
3. Rouget en papillote a la creme de ciboulette
4. Mousse au chocolat

Location:
Chez Gaston KL by Rendez-Vous
12, Jalan Bangsar Utama 9,
Bangsar, 59000 Kuala Lumpur

Operating Hours:
12pm – 2.30pm / 6pm – 10.30pm

Tel: 011-3993 0036

The post Chez Gaston KL by Rendez-Vous @ Bangsar appeared first on I Come, I See, I Hunt and I Chiak.

Beauty In The Pot 美滋锅 at Sky Avenue Genting Highland is making a huge buzz all over the online portals that you can get. Most of the people would purposely travel up to Genting to enjoy this hotpot. Under the cold weather up there and eating hotpot is the most perfect combination.

Only then I realize that this shop is operating under Paradise Group of Restaurants, This hotpot is slightly different from others as they brand themselves as collagen hotpot, where they add in premium ingredients in it to enrich the soup.

A glimpse of the place.

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Little did I know that they queue is kinda crazy. I reach at 8pm and my number I got in line is another 53 pax in line. Bare in mind that the calculation goes by every 90 minutes per session table. Therefore average waiting time is that. Hence average wait is about 2 hours with least with 50 pax in front of me.

Good note is that the front desk will give you a call when your table is ready. Hence you can stroll and walk around everywhere. But do remember to pick up your call, if not your table will be given to the next patron in line.

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While waiting in line and you have kids,  they have kids play area for them to run around.

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While the assign waiter/waitress for your table, they will make sure your soup is being ordered first and drinks arrive soon.

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Order their Signature Pot tea which I would recommend and it is good. Fragrant and unique yet refillable. Another is house plum juice which is also free flow refill.

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Love the ambiance of the place as it is with pink sakura theme.

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Like most of the China hotpot place, sauces are additional charges and it is at RM 6.80 including fruits. Not too sure how to mix? they have a board on top with guided condiments for you to mix.

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There are types of 6 Broth/Soup available for you to choose.  :
1. Beauty Collagen 胶原蛋白养颜美容锅
2. Vitamin C Tomato Sweet Corn 维他命C番茄玉米锅
3. Herbal Drunken Chicken 养生药膳醉鸡锅
4. Cooling Coconut 清凉解热雪耳椰子锅
5. Spicy Nourishing “Malat” 滋补养身香辣锅
6. Longevity Long Pine Mushroom 长生抗癌松茸野菌锅

You get to choose your soup base from Quart to half or whole single flavour pot. (RM10.00 onward per quart RM60.00+)  as I order mine is Half / Whole @ RM32.00

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We pick Spicy Nourishing Malat” 滋补养身香辣锅 is a must have for me then another choice is Beauty Collagen 胶原蛋白养颜美容锅. Find that the soup are quite interesting and it is quite thick in flavour. Especially Beauty Collagen. Indeed it is thick broth and as it is cooked longer, it become thicker and saltier.

Spicy soup is not that spicy as like the one from China, but decent enough for the weather up here and good to those who cant really take spicy.

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I thought I could find the menu online I guess it is a bit hard now. Some of the ingredients we order are, signature mix home made balls.

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Pig Intestine

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Lamb slices and beef slices (Small) estimated RM 25 each

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Still prefer my own special mix sauces that had been thought previously by a China guy.

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My beef slices which is quite long in a small roll.

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At the end of the meal, we are served with Yuzu Ice Blended for digestion.

There’s also a 20% discount from 10.30pm onward, limited to food ingredients only, and excludes soup base, condiments and drinks. (only available from Monday to Thursday)

Overall, for a hotpot such as this and impress with their service. Only pity all the floor staff there as they have to bow 90 degree on each servings finish. Their back must be very strong! A place can explore up there if you are craving for hotpot. I think they are the only restaurant that have outdoor seating area.

As on the way down from Genting, I already gotten very thirsty and have to stop by at the rest area to get a bottle of water. Either it is the effect of MSG or the saltiness of it.

Expect to pay RM 100 – RM 120 per head easily and depending what you are ordering.

*Non-Halal

-= Ka Ching =-

Food Rating 7/10, not bad for a pot in Genting !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Beauty In The Pot
Level 5 Rooftop, Sky Avenue Rooftop,
Genting Highlands 69000, Pahang, Malaysia.
(above Power Plant)

Phone: 03-6101 1392

Opening Hours: 12pm – 2am Daily.

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Hidden Bar or Speakseasy bar in KL is one of a booming industry over the past 2 years. Mrs Jones Parlour at Section 17 is one of the latest addition that puts itself as one of a hidden Gin bar in PJ.

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Quirky and simple as the interior will transport you back to the 1980’s classic grandma house interior. Worn titles on the wall, classic paintings, rattan chairs, portraits and black and white colour tv box is indeed one of a perfect space for instagram if you do visit here in the afternoon.

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The bar sited just right at the back walkway. To make it more interesting, each of the snacks are carefully paired by the mixologist. You can opt for the snacks pairing if you keen to try it out.

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Cheesy Beef Wrap @ RM 25 with house red wine – Embers Cabernet Sauvignon

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Mexican Hot Shrimp @ RM 29 pair with Sloe Gin on the Rock . This is quite a unique gin and never knew that gin can be drank on the rock. Slightly sweet that gives you a nice hint of floral taste.

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Chinese Tea Egg @ RM 8 is one of my favourite as love the herb taste of it and it goes well with the pairing.

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Minty Hot Fish Skin @ RM 19

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In-Famous Carbonara @ RM 18 – In creamy sauce with beef bacon topped with poached egg. One of a very simple dish that done to perfection. A dish that so far is quite satisfying.

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Potato Gnocci (Can be Cream or Tomato Base) @ RM 22 – bacon and mushroom with greens and flavored oil

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Pan seared Salmon Glazed with Ebiko @ RM 28 – served with potato salad, side salad and basil pesto.

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Dimple Sour @ RM 35 – Hendrinks, Lemon Limoncello, Egg white, Peach syrup

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Monkey Forest @ RM 35 – Botanist, Maraschino, coconut Juice, Coconut Syrup, Lemon, Passionfruit, Puree, Egg White

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Aviation @ RM 35, Gin, Crème de Violette, Maraschino liqueur, lemon juice (this is classic Gin cocktail)

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Went back to classic route to have a Botanist Gin.

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Elixir of life

Love the vibe of this place, as it is quite cozy and chill. A great place for gathering. Been here a few times after that.

Location:
Mrs. Jones Parlour
617a, Jalan 17/10, Seksyen 17,
46400 Petaling Jaya, Selangor.

Operating Hours:
Open Monday-Thursday, 5pm-1am;
Friday-Saturday, 5pm-2am.

Tel: 011-1100-0621

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I have yet went to Vietnam in my travel itenary and it is definately in my list as I have heard so much good things about this country especially on their food! Not only that. Vietnam do have their DARK side! What I mean is Vietnam After Dark with a guide to the best nightlife activities in Ho Chi Minh City

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Ho Chi Minh City is Vietnam’s largest city by population. While taking up just a mere 0.6% of the country’s land area, it contains 8.34% of the country’s population and 20.2% of its GDP. This high octane city of both commerce and culture has driven Vietnam forward with an effervescent energy. The city breathes life and vitality into all who settle here, and visitors cannot help but be hauled along for the ride.

While Saigon (as it was formerly and still quite affectionately known) is amazing and bustling during the day, the night takes Ho Chi Minh City to a whole new level. Known as a city that never sleeps, Ho Chi Minh City is brimming with a myriad of pursuits and activities after the sun goes down to please just about anyone. While lively and vibrant, it can also be quaint and peaceful. All these factors contribute to Ho Chi Minh City’s uniqueness – which one truly has to experience to appreciate.

So, from live music to street dining to cultural pursuits to simply taking in the city lights, here’s a brief guide to Ho Chi Minh City after dark:

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Ho Chi Minh City comes alive after dark with its vibrant music scene – Photo by Sam Sherratt

Ho Chi Minh City has garnered a solid reputation in recent times for its great live music scene. From smooth jazz to heavy rock and everything in between, there most likely is an establishment that caters to your music preference. Sing along, dance or just enjoy watching the show. On open mic nights you can even go up and sing!

Gigs are fairly well spread out across the city so you should never be too far from some singalong fun, and if you are staying in the popular areas of District 1 or 3, then music aficionados will certainly be spoilt for choice.

And while we’re on the topic of live music, Karaoke fans will love to know that Vietnam has taken this favourite Asian pastime to a whole new level. In Ho Chi Minh City, it’s not unusual to find grand lounges, decorated so lavishly as if they were expecting royalty! Rooms can be booked for as low as RM130.00 per group, which includes drinks, finger food and hours of singing your heart out to Backstreet Boys, Michael Learns to Rock, Guns ‘n’ Roses or just about any artist that tickles your fancy. The playlists are endless.

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A bit of culture at Ben Thanh Market and Saigon Opera House

For a glimpse of Vietnamese culture, head on down to Ben Thanh Market in Ho Chi Minh City’s District 1. This is certainly a great place to buy local handicrafts, branded goods, Vietnamese art and other souvenirs. Although busiest during the day, night time brings many food vendors onto the streets serving a wide variety of seafood, as well as many fashion stalls and souvenir type stalls. The night market is setup alongside the market on Phan Boi Chau Street and becomes a pedestrian zone from 7pm to 11pm so you can browse at your leisure. Be prepared to haggle as prices may start a little high – but that being said, it is not hard to find a good bargain here.

Here, you’ll also find eating stalls inside the market where you can get a taste of hawker-style Vietnamese cuisine or simply cool off with a cold drink when the bargaining becomes too much. When night falls, restaurants around the perimeter of the market open their doors creating a vibrant streetside scene filling the air with the scents of wok-fried noodles, barbecued fish and meats. One of Saigon’s oldest landmarks, Ben Thanh offers a great atmosphere that is absolutely authentically Vietnamese.

Meanwhile, for a different side of culture, a visit to Saigon Opera House is a must, especially when the sun goes down. Also known as Municipal Theater, the Saigon Opera House is a beautiful colonial building in the centre of Ho Chi Minh City with a stunning facade of ornate winged statues and curved window frames. Inside, the culturally inclined are able to witness the best of the fine arts that visit Vietnam seasonally, and although there is no consistent performances, events are common. Performances range from ballet and musical concerts to Vietnamese traditional dances and live theatre. Performances are advertised around the building and information can be found in the state-operated tourist information centre close by.

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Venture into the city at night for a glimpse of Ho Chi Minh City’s dazzling city lights

If architecture and night scenery is your thing, then Ho Chi Minh City is definitely a city for you to explore. Walking around Ho Chi Minh City is the best way to get around, especially at night. If you head over to the city center, around Nguyen Hue Boulevard, you will have easy access to spectacular attractions such as the City Hall, Notre Dame Cathedral, Post Office and Opera House. All these buildings are so beautiful at night when the flood lights come on. Wandering through the maze of alleyways is also fun.

For a bird’s eye view of the city lights, visit Bitexco Financial Tower – the high-rise building in Saigon with a total of 68 stories – enabling guests to take exquisite shots of the city from above. Inside the tower, the Saigon Sky Deck provides visitors with a spectacular panoramic view of the bewitching cityscape at the height of 178 metres. The building also houses a complex which comprises of a shopping center, cinemas, restaurants, and coffee shops.

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If you like what you’re reading, then Ho Chi Minh City is definitely a place for your next holiday – and getting there is easy too. While Vietnam in general is easily accessible via a host of airlines, Vietjet operates daily flights direct from Kuala Lumpur to Ho Chi Minh City.

As they say, getting there is half the fun and nobody makes this adage truer than Vietjet. Vietnam’s new-age budget airline, which is known for its “fun and quirky” offering and service at affordable rates, is fast winning over travellers to become one of the region’s most favourite airlines.

So there you have it, a quick guide to Ho Chi Minh City at night – so for all night owls out there, this could very much be the destination for you!

For more information, visit www.vietjetair.com or https://www.facebook.com/VietjetMalaysia

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Wine peeps now no longer need to drive all the way to KL City to enjoy certain place that they love. C Chateau Wine Bar is one of the latest edition in Kuchai Lama that operates just about 3 months. With Chef formally from Mr.Chew the flair of food in flavours is creative with local meet western infusion.

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Interior here is quite cozy and modern dining ambiance. Live band is playing on every Saturday.

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Mixologist Joanne do serve pretty  decent classic cocktail such as Classic Gin and Strawberry Gin (which I believe will be girls favourite). easy to drink and does not really feel the strong gin taste. Love the classic gin @ RM 23indeed refreshing drink before the meal is perfect.

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Vietnamese Spring Roll Tempura Staring off with a simple roll that goes well with their house white wine, brings the out the freshness flavour of fried prawns and the special sauce from chef that infuse with fish sauce from Vietnam. The saltiness is just what it need to balance out the wine. Very interesting profile combination and after taste.

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Something simple to hit on if you are a fan of mushroom. Bello Mello topped with tomato salsa and pickled onion.

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Spanish Iberico Pork Steak @ RM 45 – Pan Seared Iberico Pork Collar, Pickle Kyuri, Eggplant and taucu emulsion. The saltiness is unique along with a bite of egg plant do give the slight creamy texture it need to balance it off.

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Quite a unique combination which is The Massive Belly @ RM 40 Chinese Style Pork Belly, Onsen Egg, Black Rice (steamed)

This is quite unique as, it is a twist of our pork belly rice. Replacement of white rice to black steam rice and fried egg to onsen egg. Love the pork belly as the layers of fats and lean meat is quite balance. Pair it with black rice is indeed quite fragrant that give you the hint of salty fragrant.  Pork collar is done just right, go with their house red wine is indeed a perfect combination. One of the dish to aim for.

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Pesce Salmon @ RM 45 – Market Fish, Parsnip Puree, serve with steam black rice

Felt that this is quite healthy where the Salmon is suvee for 6 hours and serve along is Steam rice rice. Love the creativity of the chef on how he use healthy grains to make it quite interesting. As the dots on the top of black rice is parsnip puree. Balance of cleaver with hint of fresh light creamy parsnip. Simple to eat along.

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The menu changes every 2 months and do drop by again to see what’s the new surprise in the menu as they offer quite unique fusion food in KL.

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3 months ago, I was looking at a handheld vacumm cleaner till discover Dibea UV Vacuum Cleaner UV-808 review at Lazada thru a review from one of the influencer. Dibea UV-808 Handheld Vacuum Cleaner Ultraviolet Light Dust Mite Vacuum is indeed quite interesting and during 9.9 I bought it at RM 169 after discount with free shipping.

After I share in my @taufulou Insta stories, many of you ask me to review the product and here you go.

My full review with unboxing in Youtube.

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When I received the package, I am impress with the packaging as it comes with double layer, with another box outside and some wrap in between to prevent major impact. the parcel shipped all the way from China and takes less than 10 days to arrive.

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Overall it is quite a nice vacuum and it is slightly heavy, weight about 1.3kg

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On off button is on the top which is very convenient.

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at the base of the vacuum. that is where the UV light is, brush and a mini beat rotation motor in the middle that act like a mini pulse beating for the dust to come out.

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AS this is a product from China, hence you need to get a local multi-plug to plug in.

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Main purpose to get this is for my sofa which I bought one without able to take the sofa cloth off to wash except the pillows. With the UV light that able to kill the bacteria seems one of the best way to go about it without burning a hole.

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As you turn on the power, the UV light auto light up at a close proximity.

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Safe distance detection as if you lift the vacuum more than 5 inch, the UV light auto turn off. According in the handbook, if UV light shine into our skin will cause skin irritation. Therefore do take note especially for family with kids. 

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After I got my item, I clean my sofa, carpet and bedroom carpet.

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Quite impressive on the amount of dust collected.

Overall, I have nothing to complain as it works quite well beside being heavy. For the price I am paying with Free delivery at Lazada, what can I ask for more. It is also available in Shopee. so for you to compare pricing see which offer is the best for you.

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Lameeya had been establish as one of a household name in KL many years back or even when I was in college time. When comes to KL version Lam Mee, I thought of them. Now, they have new menu that rolling out and also introducing some new home-cook food style with super food of healthy vegetable that they specifically pick from a farm. Curry Fish head being one of the latest signature.

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Curry Fish Head @ RM 98 (medium). A pot of pippin hot clay pot fish head is indeed a pot that you will be looking at during rainy season. A mixture of spices that pump into the claypot that give you the taste of a mixture of nyonya and Penang style combine. Slightly thick in gravy yet hint of spices at the after taste. Curry is not spicy as they are more on the fragrant side.

Best of all, can convert into mini steamboat after you are done. So it is kinda 2 in 1 pot. (scroll down for more)

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Very fresh fish that they are using and easily about 6 pieces.

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This is their super food Bio-Dynamic Vegetable – Red Bayam with Egg @ RM 16.90. A simple dish that pack with flavour to my liking. Vegetable certainly taste different from what we always have. Texture and taste is also diff itself. – recommended

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Even their Four Season Bean with Chinese Olive does not taste bitter like what I usually have. Freshness of it and a little hint of sweetness at the end is quite unique. @ RM 15.90

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Ginger Wine Omelette is one of my fvourite simple dish from this outlet. A dish that I would always order.

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Onion Oil Tofu is steam, drench with their own special soy sauce and best of all with pork lard. Yumz!

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When we are done with the curry, we convert it into a mini steamboat by ordering extra steamboat ingredient. They add in their house signature broth and do be aware that the soup is unlimited refill, however not the Curry in the claypot. The more you add, the flavour will be diluted.

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House special mix pork ball.

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Crispy fried fish skin

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E-noodle

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Hong Kong style bean curd

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We are all quite satisfied after with curry fish head and with mini steamboat to end the meal.

Location:
Lameeya at The School by Jaya One
100-G21, The School Jaya One,
72A, Jalan Universiti, 46200
Petaling Jaya, Selangor

Tel: 03-7496 0670

Operating Hours: 11am – 9.30pm

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牛摩 Wagyu More is a brand from Hong Kong and did make a huge buzz during their opening at The Gardens KL. IT is a hotpot place that offer buffet style or eat all you can starting from RM 36.80 onwards.  Serving you with variety of beef, pork, chicken and vegetables with hot food, sushi, meatballs, drinks and desserts.

Did tried twice to walk in and was told fully booked. So we have to call for reservation. Calling 1 week in advance and was told it is all fully book only left 10am. So decided to give it a try and was told, walk in will take about average 2 hours waiting time.

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Wagyu More’s All-You-Can-Eat Buffet is priced at :
Lunch (11am to 5pm) : RM 36.80++ per person
Dinner (5pm to 10pm) RM 44.80++ per person
additional RM3.00++ for weekends and public holidays.

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The queue at 10am already making a bee line of diners that made reservation to head in.

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Here you go on the counter. Pick up any vegetable or noodle as you go in.

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Sauces for you

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Soft Drinks counter.

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Ice cream. .

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Fresh chicken bits . . .

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Beef, pork, lamb slices for your order.

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There are 8 types of soup ranging from : Kombu, Sukiyaki, Miso, Tomato, Pork Bone, Spicy Pork Bone, Kimchi and Japanese Curry. We order Kimchi and Sukiyaki.

Both soup are so so only. Personally think Kimchi could been better and sukiyaki is lack of flavour.

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For diners whom wish to have more premium meat then Wagyu More also serves three Premium Buffets (All Day) that are bound to further elevating customers’ dining experience:

1. Spanish Iberico Pork Buffet at RM98.80++
2. Australian Wagyu Buffet at RM148.80++
3. Japanese A5 Wagyu Buffet at RM388.80++

For children below the age of 12 and within the height of 90cm – 120cm will enjoy a 50 percent off for all packages.

Overall, the steamboat is not too bad as would not stay it is fantastic. The time limit of dining is 120 minutes. For the price I am paying, I will opt for Suki-ya or Mikoshi at Uptown.

*Non-Halal

-= Ka Ching =-

Food Rating 6.5/10, okok la !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
牛摩 Wagyu More, Malaysia
T-216-B, 3rd Floor, The Gardens Mall, Mid Valley City
Email (Enquiry) : info@wagyumore.com.my
Email (Reservation) : rsvp@wagyumore.com.my
Mobile (Reservation) : +6012 601 3398 (Call or WhatsApp)

Operating Hours : 11am – 10pm Daily (Last Order @ 9.30pm)

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Seems that Kepong is filled with quite alot of hotpot or steamboat places. Few months back, friend brought me to this little hidden area in Kepong for steamboat. Popo Steamboat Cafe is operating in a open space area with canopies at the yard. You can easily miss the signboard if you are driving as at the edge of a junction and also slightly uphill.

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there are quite a number of soup base to hit on. There are 8 types of soup: Superior Pork Bone soup, Szechuan Peppery soup, Teochew soup (served with fish slices), ABC, vegetarian, Peppery Piggy Stomach Soup, clear and tom yum soup. All of the soups are priced at RM 7 and RM 23. Those of you order clear soup, if is provided for free.

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While there are only 3 of us, it seems again that we over order. I was there to eat as the food is pretty much order by my friend. Soup base: Superior Pork Bone Soup and to my surprise it is claypot steamboat which is not your typical version that is with the metal pot.

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I am suprise to taste how good the soup is. Slightly thick and pack with flavour and creamy. loving it.

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Beef slices here are not too bad as on the local meat quality, I cant comment much and best it is freshly sliced.

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As my friend are craving for their fried rice, I must say it is one of a very good plate. Fried to perfection that the grains are filled with wok hei, dry enough that can be counted by each grans, topped with pork lard and ham. – a dish must order.

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Love their lamb slices as it is thinly cut

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Other ingredient that we usually order which is not too bad.

This will certainly be one of the steamboat place that I will return because of both pricing and quality.

*Non-Halal

-= Ka Ching =-

Food Rating 7.5/10, quite good for the pork broth !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Popo Steamboat Cafe
No. 12, Jalan 7/32A, TSI Business Park
Off 6.5 Mile Jalan Kepong, 52100 Kepong

Tel: 019-828 2118

Business hours: 5.30pm – 12am, closed on Mondays

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After heavy drinking a night before, on the  next day, Foo Hing Dim Sum is one of the recommendation to hunt for dimsum. Apparently that, my friend, May told me Fong Hing Dim Sum is her favourite place for dim sum and currently one of the famous dim sum place in Bandar Puteri,Puchong.

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I am surprise on the place is pack with people and to take number to queue for a table.

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There are tons of tarts and only was told they are very famous for their Portuguese egg tart.

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Menu seems very direct and simple and felt that there are limited choices.

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Best of all is that the server will still bring a tray of items for you to choose, instead of the typical cart moving around. Still alright as it is definitely much better than self service.

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This is Foo Hing’s signature Macau style Portuguese egg tarts @ RM2.50 per piece. Look at the texture and crust at the side that you can still see layers of crips. Soft and fragrant in the middle and it is worth to take away. A dessert must have after your dim sum – Recommended! 

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The rest are not too bad as their chicken feet is good, pack with flavour and soft to my liking, Siew mai, pai kuat, xiao long bao is good.

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Not a big fan of this but the crust do have buttery taste which is not too bad. Char siew filling in there is slightly dry for me.

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Not the best dim sum place as my expectation kinda different but then overall it is a place that can pay a visit as the pricing is affordable, not over price and ingredient seems decent. Will I be back? I dont mind to come back again.

*Non-Halal

-= Ka Ching =-

Food Rating 7/10, dim sum place not bad la !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Foo Hing Dim Sum House (富兴点心屋)
31G, 33G, 35G, Jalan Puteri 2/6,
Bandar Puteri Puchong

Tel: 03-8060 0546

Operating hours: 7am – 3pm

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Who does not love Korean food? I can have it like my daily dinner meal too. Recently did an arrangement of birthday dinner with my friend over here through a recommendation from my friend. Jinjin Soora Korean Restaurant located in Plaza Mont Kiara is indeed a hidden gem in this area.

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I believe they have been operating for less than 4 months and it is run by Korean couple themselves. Most of the food here are quite homecook style and I am loving it as it is quite similiar to Korea.

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menu is quite typical as they have their usual bbq section, and bibinbamp and others.

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Starting off the fried rice for the kids. Gyran Saeu Bokkumbap – Shirmp Fried Rice @ RM 25. Fragrant, simple and nice.

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Love their banchan, as it was requested to refill a few rounds, especially their kimchi, pumpkin or potato (depending on ingredient of the day)

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The version of Kimchi Jiggae is slightly thicker in taste and slightly more sourish end. Like this version.

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Japchae – stir fried glass noodle. @ RM 29. Very simple dish that stir fried with their house special sauce that make it good. Find it quite authentic tho.

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Dwaeji Galbi @ RM 30 – spareribs. Love the marination of this, as it is indeed season heavily and the taste is pack with fragrant in house seasoning. BBQ just nice as you can op to bbq your self or the staff to assist. We asked for the staff to assist.

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This is one of my favourite, it is like Korean version of fried oyster. DongGranddang @ RM 28. A plate filled with fried egg omelette oyster. A must to order and must dip with their house special sauce at the side.

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Mandu Jeongol @ RM 78 is one of my favourite pot. Felt that it is slightly over price as it is filled with 5 pieces of Mandu and the rest are all veggies.

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Fill with kimchi soup base, the taste is not too heavy yet just nice. Their mandu is big in sizes, like 2 pcs of our sui kow = 1 unit of mandu. Pack with meat and veggie in it. Just as I like it.

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Depe Samgyeopsal @ RM 30 – thin cut pork belly slices. Simple marination and it is bbq to perfection.

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Haemul Bubok @ RM 28. I find that their pancake is so so only as it is still moist in the inside, if it were to cook slightly longer then it would be just nice. A seafood version of egg omelette. Nothing fantastic.

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I have been looking around for this snacks and not many Korean restaurant in KL is offering this. Finally this is one of them and it taste exactly like what I had in Korea. Pack with a slice of ham, mushroom and yellow pepper. Sanbok @ RM 28 is indeed quite expensive for 3 sticks.

Did order their Saeu TwiGim  @ RM 16 that comes with about 8-10 pcs of mini fried Gyoza version. Not too bad as the skin is pan fried to crispy. (sorry dont have picture for this)

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진진수라 jinjin soora is indeed one of my favourite Korean Restuarant now, with is authenticity of the taste. One of the best authentic Korean Restaurant in Mont Kiara and certainly a recommended place if you are looking for one. Been here couple of time after this dining.

My personal recommendation will be:

1. Dwaeji Galbi – Shortribs
2. DongGranddang – fried oyster
3. Sanbok – egg skewers

*Non-Halal

-= Ka Ching =-

Food Rating 8.5/10, Love this Korean place !!!~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
진진수라 jinjin soora Korean Restaurant
Block C-g-02 Plaza Mont Kiara,
No2, Jalan Kiara, Mont Kiara,
50480 Kuala Lumpur

Tel: 03-6206 3115

Operating Hours: 11am – 10pm

The post Jinjin Soora @ Plaza Mont Kiara appeared first on I Come, I See, I Hunt and I Chiak.

One of the very early starters of Speakeasy bar in KL, is this famous place PS150 is also known as one of a  Hidden bar in Petaling Street. Making a huge wave since its opening till now that it is a must visit bar whenever you are in KL.

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a place which is not easy to find as I always thought it is a back door at the side alley or behind and I was wrong. The shop concept is a misleading yet love it as it feels like a sundry shop with huge collection of toys. The entrance is just right next to Merchant Lane.

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there will be a guy right at the counter as he is not selling toys but the main entrance into PS 150 hidden bar.

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You will be walking thru a few sections and I love the first seating area. Give you the private space and transport you like old Shanghai feel, that is dim with red lights. Sitting here too long I might get headache but only can accommodate 2 pax. Will be a great dating area.

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After that, this is the natural place, that you can see the tree roots and it is open area. Great for smokers (oh no, you no longer can smoke here) It could be warm here too.

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very interesting cocktail  menu that they have. Not a big fan of cocktail bar, but good to visit once in a blue moon as we had a gathering here.

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